Musical Monday: Sister Rosetta Goes Before Us

A busy weekend – Ottolenghi’s apple and olive oil cake, a sort-of braised venison with red wine and mushrooms, lots of Volare bread, a family reunion of sorts, a long drive and a new tooth for the Small Girl. This is what I listened to to keep sane(ish). A storm of busy-ness is coming our way and it’s nice to have some distraction…



  1. September 12, 2010 / 7:33 pm

    Apple and olive cake sounds grand. I have apples and I do like Ottolenghi so will check out the recipe – thanks for the idea.

  2. September 12, 2010 / 10:25 pm

    Oh yes Apple and olive cake sounds like food for the gods.

  3. September 12, 2010 / 10:28 pm

    Thank you! It was pretty good, especially the icing (butter, cream cheese, brown sugar AND maple syrup)… but I forgot to photograph it!

  4. September 12, 2010 / 11:29 pm

    The apple and olive oil cake sounds woderful!

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