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Here’s some of my recent journalism work online.

Creepy cuisine: The rise of edible insects (Canvas magazine, NZ Herald, 28/04/18)

White gold (NZ Life & Leisure and thisnzlife.co.nz, issue 79, May/June 2018)

When – and how – to talk to your kids about sex (Canvas magazine, NZ Herald, 10/02/18)

What’s cooking? What happens when a kid chooses the menu (Canvas magazine, NZ Herald, 27/01/18) 

The best of times, the worst of times (Your Weekend magazine, Fairfax Media, 16/12/18)

2 sick 4 work soz: When is it ok to text? (Canvas magazine, NZ Herald, 19/08/17)

Seven days of being dressed by a seven-year-old (Canvas magazine, NZ Herald, 15/07/17)

Man of steel – sculptor Raymond Herber – NZ Life & Leisure (as seen here on thisnzlife.co.nz) 

The Joy Project – Richard Reder, Jaye Glam Morgan, Zoe Reid, Jean Khan, Maria Parsons, Rizvan Tu’itahi, Carmen Sutton, Chaim Cleavin, Ted Pearce, Marc Weir (radionz.co.nz, February-March 2017).

Curious George: George Clarke on tiny houses, Kiwi architecture and ugly design (thisnzlife.co.nz, February 2017)

Women in the kitchen: Why men get all the glory in restaurant kitchens (Cuisine, also seen here on stuff.co.nz, August 2016)

Here are all (or nearly all) my Three Ways With… recipe columns on stuff.co.nz 

Want to get in touch? Here’s how to do it.

 

 

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Meet Lucy

I'm a writer, editor, mother and cook, living in Wellington, New Zealand. I like bread, books, chocolate, cheese and wine (not necessarily in that order).

Eat Well – NZ Herald

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